Cod Pâté with Parsley

Different and elegant. José Gourmet Cod Pâté with Parsley is a pâté made from Portuguese cod, chickpeas, olive oil, parsley and spices: a classic Portuguese can, ideal for a refined appetizer.

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Sardines in Olive Oil

José Gourmet Sardines in Olive Oil are remarkably tasty and are one of the finest traditions of Portuguese cooking. Enjoy every bite!

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Smoked Mackerel Pâté

Absolutely flawless! Ati Manel Smoked Mackerel Pâté is intense, creamy and boldly flavored. Have you tried it yet?

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Tuna in Organic Olive Oil

Maria Organic tuna is packed in organic olive oil, which brings out the flavor. Delicate and refined, ready straight from the can.

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Small Horse Mackerel in Brava Sauce

Remarkable. José Gourmet Small Horse Mackerel in Brava Sauce bring together the delicate flavor of the fish and the mild heat of the traditional Spanish brava sauce.

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Razor Clams in Their Natural Juice

José Gourmet Razor Clams in Their Natural Juice carry nutritional qualities that count toward a balanced diet. The flavor is intense and points straight to the sea.

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Mackerel Fillets in Olive Oil

José Gourmet Mackerel Fillets in Olive Oil are caught in the northeast Atlantic. Mackerel is delicate, tasty and naturally rich in nutrients.

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Spicy Smoked Mackerel Pâté

Ati Manel Spicy Smoked Mackerel Pâté leaves a mark. Enriched with chili pepper, it suits anyone who likes intense flavors. 

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Fried Mussels in Escabeche

The best of both worlds. Nutrition and gourmet flavor together. José Gourmet Fried Mussels in Escabeche are, on top of being exceptional, a surprisingly nutritious food.

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Octopus Pâté

Delicate and refined. Handcrafted, José Gourmet Octopus Pâté is flavorful and mild.

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